Prawn soup noodles at Chef Choi’s Prawn Mee in Tai Kok Tsui, Hong Kong. Photo: Michelle Wong

Straight from Kuala Lumpur’s Jalan Alor: hawker-style prawn mee for under US$8 in Hong Kong

  • Signature prawn noodles, with and without soup, at Chef Choi’s Prawn Mee were delicious; the chef learned from an uncle on Alor Street, KL how to make the dish
  • Hainanese chicken rice was enticing too, while snacks included shredded chicken that was tender, and double-boiled mutton soup, which was a little too gamy
Topic |   Hong Kong budget eats

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Prawn soup noodles at Chef Choi’s Prawn Mee in Tai Kok Tsui, Hong Kong. Photo: Michelle Wong
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