Succulent beef pie at The Leah in Causeway Bay. Photo: Jonathan Wong

New in Hong Kong: British comfort food to be proud of at The Leah in Causeway Bay

  • After the manager helped simplify the menu for us, dishes did not disappoint, with succulent boneless, short rib pie and rich ale sauce a standout
  • Scallop and black pudding was also oily, rich and delicious, while langoustines on sourdough toast were delicate and tender
Topic |   Food and Drinks

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Succulent beef pie at The Leah in Causeway Bay. Photo: Jonathan Wong
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