Diner’s Diary by Bernice Chan

Shake Shack, Hong Kong’s ‘best restaurant’ collaborate on burger and shake – a ‘match made in gourmet heaven’

The Chairman, new entry on the World’s 50 Best Restaurants list, and fast-food chain will offer ‘Cantonese inspired’ limited edition burger and shake in July

Shake Shack culinary director Mark Rosati and Danny Yip, chef-owner of The Chairman, will ‘curate’ the burgers and shakes

Bernice Chan

Published: 1:33pm, 27 Jun, 2019

Updated: 1:51pm, 27 Jun, 2019

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Bernice Chan is a senior writer on the Culture desk. She samples more than her share of dishes around Hong Kong and writes about people and issues that make an impact on the city.

Shake Shack, Hong Kong’s ‘best restaurant’ collaborate on burger and shake – a ‘match made in gourmet heaven’

The Chairman, new entry on the World’s 50 Best Restaurants list, and fast-food chain will offer ‘Cantonese inspired’ limited edition burger and shake in July Shake Shack culinary director Mark Rosati and Danny Yip, chef-owner of The Chairman, will ‘curate’ the burgers and shakes

The Chairman, new entry on the World’s 50 Best Restaurants list, and fast-food chain will offer ‘Cantonese inspired’ limited edition burger and shake in July

Shake Shack culinary director Mark Rosati and Danny Yip, chef-owner of The Chairman, will ‘curate’ the burgers and shakes