

Opinion
SCMP Columnist
Diner’s Diary by Bernice Chan
Shake Shack, Hong Kong’s ‘best restaurant’ collaborate on burger and shake – a ‘match made in gourmet heaven’
- The Chairman, new entry on the World’s 50 Best Restaurants list, and fast-food chain will offer ‘Cantonese inspired’ limited edition burger and shake in July
- Shake Shack culinary director Mark Rosati and Danny Yip, chef-owner of The Chairman, will ‘curate’ the burgers and shakes
Updated: 1:51pm, 27 Jun, 2019
READ FULL ARTICLE
+ FOLLOW
Bernice Chan is a senior writer on the Culture desk. She samples more than her share of dishes around Hong Kong and writes about people and issues that make an impact on the city.