Roasted pork udon noodles with pollack roe creamy soup at Tengachaya in Hong Kong. Photo: Fifi Tsui

Japanese curry rice and udon in Hong Kong: Tengachaya in Sham Shui Po delights with tasty dishes from US$7

  • From pork cutlet curry riceto the cheesy baked fried chicken curry rice, Tengachaya has plenty of options for hungry diners
  • The menu also has a delicious range of udon and rice bowls on offer
Topic |   Food and Drinks

TOP PICKS

Roasted pork udon noodles with pollack roe creamy soup at Tengachaya in Hong Kong. Photo: Fifi Tsui
READ FULL ARTICLE
The interior of Golden Prince Thai Restaurant in Causeway Bay. Photo: Oasis Li

Pad Thai and tom yum goong for less than US$7 at Golden Prince Thai Restaurant in Causeway Bay

  • The authentic Thai food, staff and surroundings are contrasted with a lack of flavour
  • The portions were generous and inexpensive, but again, the blandness was a let down
Topic |   Where to eat in Hong Kong

TOP PICKS

The interior of Golden Prince Thai Restaurant in Causeway Bay. Photo: Oasis Li
READ FULL ARTICLE