Shanghai has a growing number of vegetarian restaurants. This mushroom hotpot is served at Yan Gege Sushi Hotpot.

Four of the restaurants leading Shanghai’s vegetarian revolution, including Michelin-star Fu He Hui and Dashu Wujie – heaven for mushroom lovers

  • A growing number of trendy Shanghai restaurants are serving high-end Chinese vegetarian food
  • We visit four highly regarded meat-free establishments where the vegetables are the star of every dish
Topic |   Food and Drinks

TOP PICKS

Shanghai has a growing number of vegetarian restaurants. This mushroom hotpot is served at Yan Gege Sushi Hotpot.
READ FULL ARTICLE
Rachel Cheung

Rachel Cheung

Rachel Cheung is a culture reporter at the Post. She graduated from Chinese University of Hong Kong with a degree in journalism and communication, and joined the Post in 2016.