The Mexican pulled pork, served with spice roasted pumpkin and brown rice, takes inspiration from Hong Kong restaurant Taqueria Super Macho. Photo: Handout
Cathay Pacific offers a flavour upgrade in economy class via meals developed with Hong Kong hospitality group Black Sheep Restaurants
- French, Thai, Mexican, Vietnamese, and Sri Lankan dishes inspired by, but not taken from, restaurant menus among those to be served on long-haul Cathay flights
- Chefs from several of Hong Kong hospitality group Black Sheep’s wide range of restaurants worked for a year with Cathay chefs to develop the new food offerings
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Cathay Pacific
The Mexican pulled pork, served with spice roasted pumpkin and brown rice, takes inspiration from Hong Kong restaurant Taqueria Super Macho. Photo: Handout