My Hong Kong by Luisa Tam
As comfort foods go, Chinese congee has no equal. It is the food of love, health, home, and the number one mood lifter
- Whether you’re sad, lonely, ill, homesick or just want to share the love, a bowl of congee is the way to go
- Basically a rice porridge, its silky texture can lift the heart, settle the stomach and take you back home
Luisa Tam has been a journalist for more than 30 years. She has held a variety of roles during her career, including working as a producer for NDR German TV, a media campaigner with Greenpeace, and as the deputy managing editor of Eastern Express. She previously worked at the Post from 1988 to 1990, before rejoining in her current role in 2015.