Since the pandemic-driven low of 2020, Hong Kong’s dining scene has bounced back with a vengeance. Photo: Xiaomei Chen
Opinion
Opinion
Mouthing Off
by Andrew Sun
With apologies to Bruce Willis, Hong Kong in 2021 can be summed up as Dine Hard: With A Vengeance
The people of Hong Kong ate out like never before in 2021, and that’s saying something. As a result, restaurant takings recovered from a 13-year low
Could 2022 be the year we see the back of Covid-19? We’ll know when we’re queuing to eat elbow to elbow at overpriced restaurants that dare to charge even more