7 new Lunar New Year puddings to enjoy from The Peninsula Boutique, Sexy Crab, China Tang and more – sweet, savoury and classics with a twist

• The Peninsula Boutique’s savoury turnip cake mixed with dried conpoy, air-dried meats and its famed XO sauce comes topped with a whole South African abalone
• Vegan chef Tina Barrat at Ma … and The Seeds of Life has created an umami-flavoured turnip cake using Japanese daikon combined with a variety of mushrooms