Evolve with the forest summer at Narisawa restaurant in Tokyo.

Asian restaurants join elite club

Best Restaurant award judge Gillian Rhys explains how Asia is finally getting the recognitionit deserves

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Evolve with the forest summer at Narisawa restaurant in Tokyo.
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Gillian Rhys

Gillian Rhys

Gillian Rhys worked as a journalist in London for 20 years before moving to Hong Kong and then Singapore which is the best base for travelling extensively in Southeast Asia. She writes about travel and lifestyle for the likes of Robb Report and is editor of the LUXE City Guides Singapore. Most weekends she can be found at Changi airport - travelling to or from another destination.