Hong Kong’s favourite snacks are crammed full of sugar.

Dumplings, sesame sweet soup, red bean drink: Hongkongers’ favourite foods in the firing line in war on sugar

Traditional foods and drinks such as pork buns, dumplings and sesame sweet soup are high in sugar - worse, in some cases, than soft drinks such as Coca-Cola - and pose risks for our health

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Hong Kong’s favourite snacks are crammed full of sugar.
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