OmniFoods CEO and co-founder David Yeung and Green Monday celebrity ambassador Karena Lam show off McDonald’s and McCafe dishes featuring OmniPork plant-based luncheon meat. Photo: Nora Tam
McDonald’s, McCafes add OmniPork plant-based luncheon meat to menus in ‘groundbreaking’ move
- Over 400 McDonald’s and McCafes in Hong Kong and Macau have started selling six dishes featuring ‘OmniPork Luncheon’
- ‘This is the most monumental plant-based protein collaboration’ with a quick service restaurant, OmniFoods CEO and co-founder David Yeung says
OmniFoods CEO and co-founder David Yeung and Green Monday celebrity ambassador Karena Lam show off McDonald’s and McCafe dishes featuring OmniPork plant-based luncheon meat. Photo: Nora Tam