Storing water in a copper container infuses it with antioxidants and anti-inflammatory properties, say Ayurvedic scholars, and drinking it has multiple health benefits. Photo: Shutterstock
Explainer |
Why you should drink water stored in a copper jug or pot – Ayurvedic experts explain its multiple health benefits, some backed up by science
- Storing water in a copper bottle, mug, jug or pitcher infuses it with antioxidant and anti-inflammatory properties, according to Ayurveda
- Drinking it helps with digestion, healing wounds and weight loss, and boosts your energy and immune system, experts on the traditional Indian medicine say
Storing water in a copper container infuses it with antioxidants and anti-inflammatory properties, say Ayurvedic scholars, and drinking it has multiple health benefits. Photo: Shutterstock
