Pham Tien Tiep prepares a pho cocktail in his bar in Hanoi. Photo: AFP

Pho in a glass: cocktail based on Vietnamese beef noodle soup a hip success for Hanoi bartender (meat not included)

In beer drinking Vietnam’s capital, a bartender is selling a gin cocktail that pays tribute to the national dish. Featuring cinnamon, star anise, cardamom and coriander, but no beef, the drink is Pham Tien Tiep’s hat-tip to his heritage

Topic |   Asia Travel

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Pham Tien Tiep prepares a pho cocktail in his bar in Hanoi. Photo: AFP
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