Sabatini Ristorante Italiano has been serving traditional Roman fare from its home at The Royal Garden hotel for more than two decades. Its rustic dishes are complemented by the old-world charm of its interiors. The ambience is cemented by a team of musicians who take requests for tableside performances in several languages. Highlights include the range of home-made pastas, including Sabatini’s signature linguine with scampi, clams and mussels, while a rotating selection of seasonal specialities includes truffles and white asparagus. A robust dessert trolley offers a selection of cakes and tarts to round off a meal. Signature dishes Linguine with scampi, clams and mussels, a Sabatini original Charcoal-grilled lamb chops Scampi carpaccio with celery, green apple, horseradish sherbet and lemon dressing Contact details 3/F, The Royal Garden, 69 Mody Road, Tsim Sha Tsui East, Kowloon 2733 2000 Read more about this year’s 100 Top Tables winners .