A hallowed name among Japanese food connoisseurs, this local outpost of Sushi Saito preserves the pedigree of the legendary Tokyo restaurant with aplomb. Perched on the 45th floor of the Four Seasons Hong Kong, this mecca for sushi aficionados dutifully replicates the hushed reverence and painstaking craftsmanship of the original. The restaurant is divided into two rooms, each seating eight, where diners are invited on an exhilarating culinary journey informed by the ocean’s seasons and the chef’s whimsy – all set against the stunning skyline. Reservations are nearly impossible to come by, but secure a seat and the once-in-a-lifetime meal is well worth the hefty spend. Signature dishes Nodokuro in golden fish soup Baby bonito marinated in soy sauce Octopus Contact details 45/F, Four Seasons Hotel Hong Kong, 8 Finance Street, Central 2527 0811 Read more about this year’s 100 Top Tables winners .