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Kwan Kee in Tai Po - for beef brisket

If you've had beef brisket from Kau Kee in Central and are still wondering what all the fuss is about, just wait until you've tried Kwan Kee in Tai Po. This is the real deal.

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Charley Lanyon
Illustration: Bay Leung
Illustration: Bay Leung

If you've had beef brisket from Kau Kee in Central and are still wondering what all the fuss is about, just wait until you've tried Kwan Kee in Tai Po. This is the real deal.

Don't let the long lines or KCR trip discourage you; as soon as the clear but intensely flavourful broth hits your lips, any and all inconveniences will be forgotten.

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They are known for their beef brisket, but once you try the beef cheeks there's no going back.

 

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26 Dai Ming Lane, Tai Po Market, Tai Po, tel: 2638 3071

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