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Food blogger Celia Hu enjoys a range of Hong Kong restaurants

Blogger Celia Hu finds restaurants around the city that suit her wide range of tastes, writes Joanne Lam

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Celia Hu cites Catalunya in Wan Chai as one of her favourite restaurants in Hong Kong. Photo: May Tse
Joanne Lam

When Celia Hu moved to Hong Kong eight years ago, she didn't quite know what to expect. But the food blogger and TV personality has clearly found her footing in the bustling city.

As a self-proclaimed foodie, it should come as no surprise that, as we reflected upon her time in Hong Kong, we turned to her passion: food.

"I think my years of living in Hong Kong have really honed in a bit more sophistication into my palate," she says, citing exposure to an abundance of new cuisines as a source.

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"Hong Kong is definitely is one of the biggest food paradises, if you were to look at any region in the world," she says. "There is a vast variety of really authentic cuisine from everywhere around the world."

Lobster Rice at Catalunya. Photo: May Tse
Lobster Rice at Catalunya. Photo: May Tse
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And the girlmeetscooking.com writer certainly seems to have made it her mission to fully immerse herself in our city's food scene. Her broad love of all things delicious is evident in her list of favourite restaurants. Ranging from the cosy and comfortable Catalunya to the lavishly sophisticated Mott 32 and the eccentrically hipster Little Bao, it's clear that her love knows no bounds when it comes to food and restaurants.
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