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Bombay Dreams come true at this stellar Indian restaurant in Central

  • Central restaurant named in Michelin Guide blends traditional dishes with thoroughly modern fine cuisine to please all palates and taste buds

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Murgh makhan palak, one of the tempting dishes at Bombay Dreams.
Lee Hill-choi

FARE Traditional Indian cuisine.

AMBIENCE Located in bustling Wyndham Street overlooking Tai Kwun, the restaurant is homey with a kitchen behind a glass wall.

COST Dishes average around HK$130-$200.

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WHO TO BRING Friends and family or whoever is down for some good hearty Indian food.

TURN-ONS The food. The great service. The easy location. There are plenty of things to enjoy about Bombay Dreams. But what would you expect from a restaurant that is mentioned in the Michelin guide? This Indian restaurant has been open since 2002 and has stood the test of time. The trick is to evolve while maintaining the traditional elements of fine Indian cuisine – which is easier said than done. This summer, the restaurant added several contemporary dishes to their menu without compromising tradition.

Kurkure khumb – cheese-stuffed button mushrooms served with a tomato chutney.
Kurkure khumb – cheese-stuffed button mushrooms served with a tomato chutney.
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