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Douglas Parkes

From newfangled concoctions to souped-up versions of classic cocktails, Hong Kong’s summer menus have something for everyone. Cheers!
Limahong Tai 

What: Plantation 3 Stars white rum, Kraken Rum, banana syrup, lemongrass cordial, Angostura bitters
Where: Rummin’ Tings, 28 Hollywood Rd, Central
Potency: 3/5
Why do mocktails often cost more than cocktails?
Irish Coffee 

What: Jameson Irish Whiskey, Martell VSOP, Tensaito, Elephant Grounds coffee, cold cream
Where: The Diplomat, Shop 1, LG/F, H Code, 45 Pottinger St, Central
Potency: 3/5
Is buying your own whisky cask a good investment?
Lutecian spritz

9 simple cocktail recipes to make at home from Hong Kong’s best bartenders
What: Mas de Daumas Gassac sparkling rosé, Mancino Sakura Vermouth, grapefruit bitters, garnished with a sprig of fresh Atsina cress
Where: LPM Restaurant & Bar, Shop 1, H Queen's, 23-29, 1/F Stanley St, Central
P otency: 1/5
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Limahong Tai cocktail at Rummin’ Tings in Central. Photo: Rummin’ Tings

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3 of the tastiest summer cocktails to try in Hong Kong – from newfangled concoctions to classics with an original twist

.css-1c6uqr6{color:inherit;font-weight:inherit;font-size:inherit;font-family:inherit;line-height:inherit;overflow-wrap:break-word;}The bars are open, and the sun is shining – so what’s stopping you from heading out to a bar to celebrate the start of summer?

The bars are open, and the sun is shining – so what’s stopping you from heading out to a bar to celebrate the start of summer?