Flower bouquet, a wrap with pickled cucumber, beetroot, shiitake mushroom, carrots and cabbage, at Miss Lee. Photo: ZS HospitalityFlower bouquet, a wrap with pickled cucumber, beetroot, shiitake mushroom, carrots and cabbage, at Miss Lee. Photo: ZS Hospitality
Flower bouquet, a wrap with pickled cucumber, beetroot, shiitake mushroom, carrots and cabbage, at Miss Lee. Photo: ZS Hospitality
Magazines /  Good Eating

Miss Lee: fine vegetarian fare and top-notch smoothies in a casual and cosy setting

  • Bring your herbivore friends to this Sheung Wan restaurant that is already a firm favourite among diners
Topic |   Good Eating
Lisa Cam
Lisa Cam

Updated: 4:14pm, 2 Jul, 2020

Why you can trust SCMP
Flower bouquet, a wrap with pickled cucumber, beetroot, shiitake mushroom, carrots and cabbage, at Miss Lee. Photo: ZS HospitalityFlower bouquet, a wrap with pickled cucumber, beetroot, shiitake mushroom, carrots and cabbage, at Miss Lee. Photo: ZS Hospitality
Flower bouquet, a wrap with pickled cucumber, beetroot, shiitake mushroom, carrots and cabbage, at Miss Lee. Photo: ZS Hospitality
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