Cardamom at Mostly Harmless - green and black cardamom, local almonds, gin and lemon juice. Photo: Handout
Cardamom at Mostly Harmless - green and black cardamom, local almonds, gin and lemon juice. Photo: Handout

Mostly Harmless bar review: Ode to grass roots mixology pays homage to 19th century drink-making through a novel approach, at Hong Kong’s Sai Ying Pun

  • With a name inspired by a Douglas Adams novel, Mostly Harmless focuses on fresh, local ingredients and a no-nonsense presentation, while keeping the decor simple

Cardamom at Mostly Harmless - green and black cardamom, local almonds, gin and lemon juice. Photo: Handout
Cardamom at Mostly Harmless - green and black cardamom, local almonds, gin and lemon juice. Photo: Handout
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