Wine and dine at The Mistral, Intercontinental Grand Stanford this Nov 23 with an exclusive five-course set dinner featuring the signature dishes of newly appointed Chef Eugenio Iraci, matched perfectly with wines from Ceretto. The Mistral is one of the first non-European members of the prestigious Buon Ricordo Italian Restaurant Association, and in decor it is reminiscent of an Italian countryside home, with terracotta floor tiles, stucco walls and low wooden beams. Savor creamy saffron risotto with seasonal mushrooms and succulent braised Wagyu beef cheeks as winemaker Federico Ceretto acts as sommelier, sharing some of his best wines from Italy. $888 per person. Cocktails at 7pm, dinner at 7:30pm. 70 Mody Rd., Tsim Sha Tsui East, Kowloon, 2731-2870.