Truffle and Gastronomical Excursion to Italy

The lovely Esther Au (food journalist, cook and PR) has been busy organizing a once-in-a-lifetime truffle and gastronomical excursion to Italy for up to 15 serious foodies this March, with a packed itinerary through Parma, Montalcino, Savigno, Pisa and other Italian cities and municipalities that boast unmatched expertise and historical significance in Italian food culture.

Topic |   HK Magazine Archive
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