Limewood: BBQ, Seafood, and Frozen Margaritas on the Beach
Maximal Concepts' newest venture is all about beachside barbecue on the Island's Southside.
New southside resto Limewood just opened on November 25, bringing a California-style experience to Repulse Bay's new The Pulse mall. Mixing southern American, Caribbean and Southeast Asian flavors, you can expect a sophisticated BBQ menu, craft beers, cocktails, and frozen margaritas, plus 180-degree beachside views.
As a Maximal Concepts venture, you can bet it's all about the food here: think Hawaiian-roasted pig leg with ginger, orange marinade and pineapple salsa; charred whole sea bass with charred limes, chimichurri, tamarind and nuoc cham sauce; and Vietnamese fish tacos with lime aioli and Asian slaw. You'll also find rosé wine imported from France and 12 different wines served by the glass.
You’re going to want to hear this: Throughout the soft opening period between Nov 25 to Dec 15, Limewood is offering a complimentary round of signature cocktails in return for feedback. Aka—you eat food and drink for free (dinnertime only) just for telling them how good or bad (it's probably not going to be terrible) the grub is. So grab your friends, family, kids, cousins, cousins’ cousins and make a reservation.
Limewood, The Pulse, Shop 103-104, G/F, 28 Beach Rd., Repulse Bay, 2866-8668.