Restaurant Week Spring 2016
RESTAURANT WEEK Spring 2016 is coming soon!
The most exciting edition is around the corner. Over 90 restaurants are celebrating the 10th edition of this popular dining event in Hong Kong. Many exciting restaurants have joined, to name a few: Alchemy, Alfie’s by KEE, Armani Aqua, Carbone, Catalunya, FLINT at JW Marriott, Mercedes Me, Quest by Que, ZUMA and many more.
From 26 February to 6 March, all participants will serve special menus to Restaurant Week guests. It's a minimum 3-course, fixed-priced tasting menu for lunch and/or dinner. The pricing gives a great value-for-money experience:
Menu category $: HK$118 for lunch/ HK$298 for dinner
Menu category $$: HK$198 for lunch / HK$398 for dinner
Mr. Nicolas Budzynski, General Manager of ZUMA, said, “Restaurant Week will challenge us to keep the same standard at a more accessible price point for both new and regular guests. Restaurant Week helps us to share our passion for food and drink with as many guests as we can.”
Reservations will be available only online via www.restaurantweek.hk for the public starting from February 22 at 10:00am. HK Magazine readers enjoy Priority Booking starting from February 18 at 10 am via www.restaurantweek.hk/hkmagazine with access code HKMAG.
Be quick and secure your spots as seats are very limited!