The bing sutt dream team: pineapple bun paired with milk tea. Photo: Devan Hsu/Flickr

Top 10 Hong Kong Bing Sutts, from Old-School to New Wave

Thought the traditional bing sutt was dead? Think again. From half-century-old diners to modern day reinterpretations, these cafes—precursors to the cha chaan teng—are proudly slinging the no-fuss, east-meets-west dishes that best characterized 40s Hong Kong—and a few updated twists, too.

Topic |   HK Magazine Archive

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The bing sutt dream team: pineapple bun paired with milk tea. Photo: Devan Hsu/Flickr
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