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So near yet so feared: room and border

Cecilie Gamst Berg

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The Shenzhen Railway Hotel: arguably the best yam cha in town. Photo: Cecilie Gamst Berg

I had to laugh a bit, ruefully, the other day when I visited, for about the billionth time, that staple of sophisticated Hong Kong living, the Lo Wu Shopping Centre.

I had noted previously a certain gentrification going on within its frantic walls: boutique-style outlets selling only hats, and so on. But on this occasion one of the shops was being boarded up with police tape, and a sign read "Closed: Fake and Unqualified Product Seller". A Lo Wu merchant being done for selling fake goods? Whatever next?

Fortunately, Shenzhen has many great establishments for those wild enough to venture outside the shopping centre and its "Missy, missy, looking, you buy DVD movie" joys.

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You don't have to look far, though; just across the plaza is the Shenzhen Railway Hotel, my stopover of choice.

You could stay a week here and never have to go outside. On the side closest to the border is the cheap and cheerful part; six-berth rooms without bedside lights or fridges but with a certain old-world charm and cigarette-burnt carpets.

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The other side is succumbing to modernity, with almost-soft beds, nice bathrooms and the kind of decor so cutting-edge five years ago, it now looks hopelessly dated: beige and orange stripy carpets, boxy brown furniture and padded beige headboards. Still, it's two-star prices for almost four-star quality, so I'm in.

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