Advertisement

Advertisement
One of the greatest sounds in the world is that of a cork pop-ping - particularly when it's from a bottle of champagne.
Last year for me was filled with this delightful sound, and a number of champagnes and aged New World wines top my list of memorable bottles of 2012.
Advertisement
Yes, there were a few dodgy wines, some of which showed glaring faults: some were corked, some showed signs of madeirisation (when a bottle has been stored or shipped in high temperatures) and some were too high in alcohol or were simply too young to drink (which I call "wine infanticide").

Advertisement