Vineyards in the Moselle Valley, in the Rhineland-Palatinate region of western Germany. Photo: Corbis

A riesling resurrection: tastings of three white wines from Germany

Sarah Wong samples contrasting wines made with the versatile grape - one that remains underappreciated but makes highly drinkable products, ranging from dry to sweet, that go well with Asian cuisines

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Vineyards in the Moselle Valley, in the Rhineland-Palatinate region of western Germany. Photo: Corbis
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