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The CollectorA new chapter for independent Hong Kong art bookstore Tai Yip, as long-time patron takes over

Over dim sum and tea, owner of shop dedicated to traditional Chinese art finds a saviour in journalist Tinny Cheng

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Tinny Cheng, at the Tai Yip bookshop in Central. Photo: Xiaomei Chen
Enid Tsui

Working as an independent bookseller and publisher in Hong Kong can be a dangerous business.

Printing and vend­ing titles critical of Beijing can get one into trouble, as demonstrated by the 2015 bookseller disappearances. And in 2008, Law Chi-wah, the 45-year-old owner of the defunct Green Text Bookstore, was killed when 20 boxes of books fell on him at his Tai Kok Tsui ware­house; exorbitant rents had forced him to closehis Lockhart Road shop and move everything into storage. More recently, a decision by SUP Publishing Logistics, Hong Kong’s largest books distributor, to move its warehouse to the mainland sparked fresh fears of censorship in the city.

Nevertheless, independent bookstores seem to be thriving in Hong Kong. For instance, Stand News, an inde­pendent media company, operates more than 70 stores in Hong Kong and Macau.

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Independent bookstores stock mainly Chinese-language books but some, such as Hong Kong Reader, Bleak House Books and Art and Culture Outreach, have a good selection of English titles, too. Each shop has a specific focus. Hong Kong Reader, for example, is where you’d go for academic titles in the humanities and social sciences. However, few are as specialised as Tai Yip.

Hong Kong artist Wilson Shieh Ka-ho at Tai Yip. Photo: courtesy of Tai Yip
Hong Kong artist Wilson Shieh Ka-ho at Tai Yip. Photo: courtesy of Tai Yip
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The bookstore was opened in 1975 by Cheung Ying-lau, a Baptist University Chinese department graduate, who, having been unable to find books on traditional Chinese art, decided to open a store dedicated to them. During its heyday, in the 1980s and 90s, it also published titles on how to authen­ticate Chinese antiques, such as a now much-sought-after series on Ming and Qing dynasty ceramics, and had four branches, including a 3,000 sq ft emporium inside the Hong Kong Museum of Art, in Tsim Sha Tsui.

When the museum announced it was closing for renovation, Cheung, who is in his 70s, began to think of retiring. He shuttered his flagship store in 2013. He had no successor in mind and believed there was no future for his busi­ness in a society that was becoming ever less cultured.

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