Lisa Virgiano, at Potato Head’s Kaum restaurant, in Sai Ying Pun. Picture: Edward Wong

How Potato Head’s Hong Kong outpost helps Indonesian farmers

Lisa Virgiano, brand director at the restaurant-bar-music room venture launched by an Indonesian hospitality group, aims to convert small farmers to sustainable produce and help them shed the stigma of failure

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Lisa Virgiano, at Potato Head’s Kaum restaurant, in Sai Ying Pun. Picture: Edward Wong
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