Pappardelle with Bolognese ragu, a dish featured in My Italian Kitchen Away from Home, by Aira Sasso.

An Italian cookbook specially written for Hong Kong cooks

If you’ve struggled to find speciality ingredients needed for Italian cooking in Hong Kong, here’s a cookbook that will make things easy for you

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Pappardelle with Bolognese ragu, a dish featured in My Italian Kitchen Away from Home, by Aira Sasso.
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