Tim Raue. Picture: Jonathan Wong

Bad boy chef Tim Raue, who went from gang member to owning Michelin-starred restaurant, has a new cookbook

Berlin-born chef reveals why he felt at home in the restaurant kitchen, where, he writes, “the Frankfurt hooligans seemed like innocent lambs compared to the fierce, politically incorrect expressions uttered by chefs”

Topic |   Food and Drinks

TOP PICKS

Tim Raue. Picture: Jonathan Wong
READ FULL ARTICLE