Chef Tom Kerridge in Central. Picture: Edmond So

British chef talks extreme weight loss and the best meal he’s ever had – at a Singapore street stall

Tom Kerridge, whose gastropub The Hand & Flowers is the only one in Britain to have two Michelin stars, talks about a memorable night in the Lion City and how he lost 76kg

Topic |   Food and Drinks

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Chef Tom Kerridge in Central. Picture: Edmond So
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