Sommelier Seju Yang at Whisk at The Mira Hong Kong. Picture: Nora Tam

A New York sommelier reveals why he quit music when he discovered sake

For Seju Yang, the Osaka-born sommelier at Brushstroke, in New York,

composing a wine list is like writing music

Topic |   Food and Drinks

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Sommelier Seju Yang at Whisk at The Mira Hong Kong. Picture: Nora Tam
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