Susan Jung’s garlic chicken tostadas with cabbage, salsa, crushed avocado and chicken cracklings are the ideal way to make use of old tortillas. Photography: Jonathan Wong. Styling: Nellie Ming Lee

How to use up leftover tortillas – Mexican recipes for chicken tostadas and nachos with black beans

  • Susan Jung gives old corn tortillas new life with two delicious recipes
Topic |   Food and Drinks

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Susan Jung’s garlic chicken tostadas with cabbage, salsa, crushed avocado and chicken cracklings are the ideal way to make use of old tortillas. Photography: Jonathan Wong. Styling: Nellie Ming Lee
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