An Encyclopedia of Chinese Food and Cooking contains recipes for classic dishes like sweet and sour Pork.

What Chinese cuisine was like in 1970: the cookbook that introduced Americans to the real deal

  • An Encyclopedia of Chinese Food and Cooking did not dumb down Chinese cuisine for its audience
  • However, odd way of listing ingredients makes it difficult to follow the recipes
Topic |   Food and Drinks

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An Encyclopedia of Chinese Food and Cooking contains recipes for classic dishes like sweet and sour Pork.
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