Susan Jung’s colourful chicken with black bean sauce. Photography: Jonathan Wong. Styling: Nellie Ming Lee

How to make chicken with black bean sauce: Cantonese classic gets a colourful makeover

  • The popular dish is often served with overcooked vegetables and chewy meat
  • Susan Jung’s recipe shows how to make a much-better version at home
Topic |   Susan Jung's recipes

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Susan Jung’s colourful chicken with black bean sauce. Photography: Jonathan Wong. Styling: Nellie Ming Lee
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