Susan Jung’s Sichuan-style pork belly with shaved cucumbers and chilli sauce. Photography: Jonathan Wong.

How to make Sichuan-style pork belly with shaved cucumber and chilli sauce, homestyle

  • This cold, spicy dish is less garlicky than the restaurant version but still makes for an interesting appetiser
Topic |   Susan Jung's recipes

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Susan Jung’s Sichuan-style pork belly with shaved cucumbers and chilli sauce. Photography: Jonathan Wong.
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