Michelin-starred chef Raymond Blanc shows a more modest side to his culinary talents in the book Cooking for Friends. Photo: Handout Michelin-starred chef Raymond Blanc shows a more modest side to his culinary talents in the book Cooking for Friends. Photo: Handout
Michelin-starred chef Raymond Blanc shows a more modest side to his culinary talents in the book Cooking for Friends. Photo: Handout

What Michelin-starred chef Raymond Blanc cooks at home – it doesn’t involve expensive or elaborate dishes

  • In the book Cooking for Friends, the celebrated chef reveals that what he cooks at home is very different to what he serves in his restauarant
  • Most recipes can be achieved with modest kitchen skills, such as roast guinea fowl with lentils

Topic |   Food and Drinks
Michelin-starred chef Raymond Blanc shows a more modest side to his culinary talents in the book Cooking for Friends. Photo: Handout Michelin-starred chef Raymond Blanc shows a more modest side to his culinary talents in the book Cooking for Friends. Photo: Handout
Michelin-starred chef Raymond Blanc shows a more modest side to his culinary talents in the book Cooking for Friends. Photo: Handout
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