Bryan Ford’s sourdough pan de coco, a recipe for which can be found in his cookbook, New World Sourdough. Photo: www.artisanbryan.com Bryan Ford’s sourdough pan de coco, a recipe for which can be found in his cookbook, New World Sourdough. Photo: www.artisanbryan.com
Bryan Ford’s sourdough pan de coco, a recipe for which can be found in his cookbook, New World Sourdough. Photo: www.artisanbryan.com

New World Sourdough: Bryan Ford’s cookbook focuses on bread from the Americas and beyond

  • Born in the US to Honduran parents, Bryan Ford grew up eating tortillas not baguettes
  • The sourdough recipes in his new book encourage home bakers to expand their horizons

Topic |   Food and Drinks
Bryan Ford’s sourdough pan de coco, a recipe for which can be found in his cookbook, New World Sourdough. Photo: www.artisanbryan.com Bryan Ford’s sourdough pan de coco, a recipe for which can be found in his cookbook, New World Sourdough. Photo: www.artisanbryan.com
Bryan Ford’s sourdough pan de coco, a recipe for which can be found in his cookbook, New World Sourdough. Photo: www.artisanbryan.com
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