Iconic Sydney brewery and bar is now a hip boutique hotel
The Old Clare Hotel, which wears its heritage credentials on its super-hip sleeve, is home to chef Jason Atherton’s Kensington Street Social restaurant
What is it? This beautifully boutique and tastefully hip hotel, with 62 rooms and suites, is the heartbeat of newly fashionable Kensington Street, in the Sydney suburb of Chippendale, a short walk from Central Station.
What’s so special about it? Lots. The five-storey hotel has been fashioned from two heritage-listed buildings – the former Clare Hotel (a pub) and the offices of Carlton & United Breweries. The glass linkway that connects them is a nod to the owner’s commitment to retain as much original detail as possible.
The old pub cellar, which can be glimpsed through a sheet of perspex, adds a level of historical intrigue, recalling a time when wooden beer barrels were rolled down a ramp into murky depths, as do quirky lobby installation pieces that include an archaic dentist’s chair and an old bicycle with leather seat.
What about the rooms? There are seven distinct layouts; nooks combine with glass walls to form en-suites and wood-panelled bars have been converted into minibar and bench space.
Heritage aspects – high ceilings, large framed windows, timber panels and exposed walls – are teamed with bespoke pendant lights, modern rugs and cushions inspired by Australian fauna and flora, by local artist Eloise Rapp. The restored vintage chairs in each room are from the owner’s private collection. The effect is warm and welcoming overlaid with contemporary cool.
The Clare bar, formerly an indie drinking den for university students, has been reincarnated as a retro cocktail bar, the art-deco stained-glass counter glowing like a beacon at its centre.
Anything else? There’s a sun-umbrella-lined pool on the rooftop, along with a (seasonal) bar, with views across industrial rooftops. Custom-made lightweight city bikes are available for hire and guests can purchase in-room souvenirs including tote bags, umbrellas, bathrobes, Triumph & Disaster amenities, scented candles and – get this – the mattresses, which, although thick and firm, with a layer of cushioning known as a “cloudtop”, don’t seem to be particularly unusual.
What’s going on locally? Chippendale has a large Asian population – and it shows. On pedestrianised Kensington Street, just across from the hotel, lantern-strung Spice Alley is a strip of new hawker-style Asian eateries, including the Hong Kong Diner, selling steamers of thin-skinned har gao and char siu bao .
Bookending the alleys is Chinese burger joint Holy Duck! and the Koi Dessert Bar, known for its mango yuzu cake. Walk a few blocks to White Rabbit Gallery and you’ll find one of the world’s most significant collections of Chinese contemporary art. Downstairs, Tea House serves Chinese teas and home-made dumplings.
What’s the damage? Rates starts at A$269 (US$212) per night, including tax but excluding breakfast.