The harbour of Auckland, New Zealand’s capital, which has become one of the most innovative culinary destinations in the South Pacific. Photo: Tourism New Zealand

Forget Sydney: Auckland is becoming global dining powerhouse

New Zealand’s famous geography gives its food scene a distinct advantage

Topic |   Food and Drinks

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The harbour of Auckland, New Zealand’s capital, which has become one of the most innovative culinary destinations in the South Pacific. Photo: Tourism New Zealand
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