Some ‘light’ ice cream brands now contain hefty amounts of fibre and protein, making them more filling and less likely to induce craving than other non-fat types, Photo: Shutterstock

Why ‘healthier’ low-fat ice cream may not be cool for your body

Manufacturers cut out the fat, but ended up adding high levels of sugar to improve the dessert’s taste, which studies show can spark weight problems

Topic |   Health and wellness

TOP PICKS

Some ‘light’ ice cream brands now contain hefty amounts of fibre and protein, making them more filling and less likely to induce craving than other non-fat types, Photo: Shutterstock
READ FULL ARTICLE