Chinese New Year Tokachi Red Bean Pudding with Okinawa Kokuto Syrup served at Yan Toh Heen restaurant at InterContinental Hong Kong.

5 most luxurious Lunar New Year puddings for the Year of the Dog

STYLE picks the best limited edition festive desserts specially created by Hong Kong and Macau’s luxury hotels and restaurants to mark China’s important holiday

Topic |   Lunar New Year

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Chinese New Year Tokachi Red Bean Pudding with Okinawa Kokuto Syrup served at Yan Toh Heen restaurant at InterContinental Hong Kong.
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