Tagliatelle from Cornerstone, chef Shane Osborn’s casual SoHo bistro. Photo: Dishtag
Where to eat in Hong Kong in July: new openings and menus to try
Celebrated 2 Michelin-starred chef Christophe Hay joins WHISK at The Mira for two nights, while the new eateries include Cornerstone, Sip Song, TMK and Honjo
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Where to eat in Hong Kong
Tagliatelle from Cornerstone, chef Shane Osborn’s casual SoHo bistro. Photo: Dishtag