Singapore to open Asia’s biggest lab-grown meat facility in another world-first

A maker of meat and egg substitutes is building the largest plant to produce lab-grown meat in Asia, which will be located in Singapore.

The 30,000 square-foot facility, owned by Eat Just Inc and slated to open in the first quarter of 2023, will have the capacity to produce tens of thousands of pounds of meat from cells, the company said on Friday. It will house the single-largest bioreactor in the cultivated meat industry to date.

This shows how slaughter-free meat is making the jump from the lab to the factory line. There are still plenty of challenges, from cutting high costs and making large-scale production feasible to winning regulatory approval. Eat Just received approval in 2020 to sell its lab-created chicken in Singapore, which became the first government to allow the sale of cultured meat.

Chief Executive Officer Josh Tetrick said he wants cultivated meat to be the only animal protein offered on menus in decades to come. Eat Just is aiming for the cost of its products to be similar or lower than chicken, beef and pork by the end of 2030.

“We’ll launch new products here, distribute to other countries in Asia from here and learn from consumers here who have proven themselves to be at the cutting edge of what’s next,” Tetrick said in an interview on Friday.