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Beyond beef: China and Uruguay team up on science to target cancer, pests and robotics

The two countries look for new potential in a relationship built on trade in agricultural products

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The development signals a step forward in ties between China and the South American country, as their relations over the last decade have largely centred on trade. Photo: Shutterstock
Emiliano Martínez Viademonte
China and Uruguay have forged a new scientific alliance by signing more than 20 cooperation agreements, targeting critical fields from cancer treatment and water management to fighting crop-destroying pests.
The development signals a step forward in ties, moving beyond a decade mainly defined by trade in products like wood pulp, soybeans and beef.

“China is a good partner for us, especially in basic sciences,” Alvaro Brunini, president of Uruguay’s National Agency of Research and Innovation (ANII), said after a visit to China last month.

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Brunini was part of a delegation led by Uruguayan President Yamandu Orsi that cemented collaborations with science agencies.

He said the trip had a strong scientific focus, engaging a delegation of researchers, academics and representatives from various innovation institutions.

Lan Yujie (left) of the National Natural Science Foundation of China with Alvaro Brunini of Uruguay’s National Agency of Research and Innovation. Photo: Handout
Lan Yujie (left) of the National Natural Science Foundation of China with Alvaro Brunini of Uruguay’s National Agency of Research and Innovation. Photo: Handout

The two countries’ willingness to cooperate was crucial, he said, as it allowed for the development of research projects as well as student and researcher mobility.

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