A pufferfish, or fugu, in Japan, where only licensed chefs are allowed to prepare and serve them. Photo: SCMP Pictures
A pufferfish, or fugu, in Japan, where only licensed chefs are allowed to prepare and serve them. Photo: SCMP Pictures

Chinese man nearly dies after eating soup made from deadly pufferfish

Restaurant owner admits she didn’t the properly clean the fish’s liver, which can be fatally toxic

Topic |   China society
A pufferfish, or fugu, in Japan, where only licensed chefs are allowed to prepare and serve them. Photo: SCMP Pictures
A pufferfish, or fugu, in Japan, where only licensed chefs are allowed to prepare and serve them. Photo: SCMP Pictures
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